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PAELLA
*Paella is for two people but can also be made for 3, 4 or 5 people (where noted) at a proportional price* Please allow a MINIMUM of 30 minutes cooking time for Paella.
PAELLA
Our Paella is cooked using the traditional, short, round rice from Valencia, Spain. When finished, the rice should be dry, al dente, and not sticky.
Minimum Order for 2 Person Paella
$86 (2 Person Portion)
PAELLA VALENCIANA (GF)
Traditional paella cooked with Chicken & Rabbit, flat green beans, white butter beans, artichokes, green peas & Saffron. La Fallera rice.
$86 (2 Person Portion)
La Fallera rice.
PAELLA DE MARISCOS (GF)
Tiger Shrimp, haddock,calamari, mussels & clams, flat green beans, green peas & saffron.
La Fallera rice.
$92 (2 Person Portion)
$92 (2 Person Portion)
PAELLA NEGRA (GF)
Black cuttlefish ink, calamari, tiger shrimp & clams. Flat green beans, green peas & Saffron.
$90 (2 Person Portion)
$90 (2 Person Portion)
PAELLA DE CARNE/COSTILLA (GF)
Slowly braised boneless beef short rib, flat green beans, white asaragus, Shisito peppers and Saffron. La Fallera rice.
$100 for 2, $200 for 4 (Made for 2 or 4 people only)
$100 for 2, $200 for 4 (Made for 2 or 4 people only)
Piquillo pepper puree & garlic aioli. La Fallera rice.
PAELLA DE SETAS (GF)(V)
Seasonal mushrooms, asparagus, butter beans, artichokes, flat green beans & green peas & Saffron.
Piquillo pepper puree & garlic aioli. La Fallera rice.
$72 (2 People)
$72 (2 People)
PAELLA DE LANGOSTA (GF)
Canadian Lobster tails & shrimp. Flat green beans, green Peas & Saffron. La Fallera rice.
$100 (2 People) or $200 (4 people)
$100 (2 People) or $200 (4 people)
*Soccarat (traditional burnt crust) can be made upon request
*Please allow a minimum of 40 minutes for cooking time
*20% gratuity will be automatically added to the bill for groups of 6 or more
(GF)=GLUTEN FREE (V)=VEGETARIAN
*Prices and menu items are subject to change, not everything is kept up to date online. Please call is you have any questions about current offerings* (GF) =Gluten Free (V) =Vegetarian While we try our best to contain, cross contamination is possible.
Tapas & Starters
To enjoy the full exerience, we always recommend a few starters while waiting for Paella, as it does take some time to prepare from start to finish.
$21
-Ensalada de la Casa (GF)(V)
Romaine lettuce in a red wine vinaigrette, with tomatoes, green olives, cucumber, red onion, corn & shredded carrots
$21
$25
-Alitas al Ajillo
Chicken wings cooked with garlic & spicy guindillo peppers tossed in a sweetsherry wine sauce
$25
$32
-Bienmesabe al Andaluz
Fried Seabream, served with lemon and garlic aioli
$32
$24
— ENSALADA DE LA CASA (GF)
Romaine lettuce tossed in a red wine vinaigrette, with grilled artichokes, sweet piquillo peppers, crispy jamon serrano and goat cheese
$24
$24
-Croquetas
Six (6) Homemade Spanish style croquettes made with Austalian grass-fed, curried lamb & Saffron aioli
$24
$24
-Tortilla Espanola (GF)(V)
Classic Spanish Omelette with potato & fried onions
$24
$21
-PATATAS BRAVAS (GF)
Fried potatoes tossed in housemade hot sauce & garlic aioli
$21
$32
-GAMBAS AL AJILLO (GF)
Shrimp, lots of garlic, spicy dried chili peppers, olive oil, sweet sherry wine
$32
$28
-PIMIENTOS RELLENOS (GF)
Sweet Spanish Piquillo Peppers stuffed with tender, braised beef
$28
$34
SEPIA/CALAMARE A LA GRILLA (GF)
Wild caught Preuvian grilled squid, roasted piquillo pepper puree & grilled red onion
$34
Postres
Postres
Desserts are seasonal. Please ask your server for tonight's selection.
